Our apologies, but we are temporarily pausing growing microgreens due to high inflation rates and rising gas prices. However, you can still order wheatgrass juice.
FREE delivery for ALL orders to qualified ZIP code areas!
Broccoli microgreens flavor is mild with a little spice but adds a nice zing to sandwiches, salads, soups, and as a garnish to entrees. Mild broccoli flavor.
Rich in vitamins K, C, B6, and E, folate, dietary fiber phosphorus, potassium, and magnesium. Broccoli sprouts contain high levels of the cellular detoxifier sulforaphane, which may help to prevent cancer and rejuvenate the immune system. Believed to be an excellent cancer fighter.
Broccoli Microgreen Culinary Tips
Broccoli microgreens may be eaten raw, stir-fried, or steamed
Broccoli Microgreen Color
Dark green leaves with long stems
Broccoli Microgreen Flavor
Fresh, mild broccoli or cabbage flavor
Broccoli Microgreen Texture
Soft stems and gentle leaves
Broccoli Microgreen Nutrients
Vitamins A and C, sulforaphane, calcium, iron, and phosphorus